The first of the Springbank Sherry Wood series. This 10-year-old Campbeltown single malt initially matured for 7 years in first fill bourbon casks, before being aged for another 3 years in Spanish oak Pedro Ximénez sherry casks. The Springbank character married with the sweet, rich PX influence, bottled at cask strength, non-chill filtered and with no added colour. A very sought after expression from this legendary distillery. Springbank Distillery, located in Campbeltown, Scotland, is a historic and independent distillery renowned for its traditional production methods and high-quality single malt Scotch whiskies. With a history dating back to 1828, Springbank maintains an unparalleled commitment to craftsmanship, conducting every aspect of the whisky-making process on-site, from malting to bottling. Their whiskies exhibit a distinctive character, often showcasing a balance of fruity, malty, and peaty notes. As well as Springbank whisky, the distillery also makes Longrow (double-distilled Peated single malt) and Hazelburn (unpeated triple-distilled single malt). The distillery is highly regarded by whisky enthusiasts worldwide for their authenticity, complexity, and the distillery's unwavering dedication to traditional production techniques. Recent highlights include the revived Local Barley series and some great cask strength offerings.