A stunning release that forms part of the Local Barley Series from Springbank. This 11 year old single malt scotch was distilled from barley grown on the Kintyre Peninsula. Matured in a combination of ex-sherry, ex-bourbon and ex-rum casks for 11 years, before being bottled in 2022.

Springbank Distillery, located in Campbeltown, Scotland, is a historic and independent distillery renowned for its traditional production methods and high-quality single malt Scotch whiskies. With a history dating back to 1828, Springbank maintains an unparalleled commitment to craftsmanship, conducting every aspect of the whisky-making process on-site, from malting to bottling. Their whiskies exhibit a distinctive character, often showcasing a balance of fruity, malty, and peaty notes.

As well as Springbank whisky, the distillery also makes Longrow (double-distilled Peated single malt) and Hazelburn (unpeated triple-distilled single malt).

The distillery is highly regarded by whisky enthusiasts worldwide for their authenticity, complexity, and the distillery's unwavering dedication to traditional production techniques. Recent highlights include the revived Local Barley series and some great cask strength offerings.