Whisky is made from organic Scottish barley whose natural yields and rich soils contribute depth of flavour. Gentle fermentation and distillation accentuate the delicate, fruity flavours in the spirit. Matured in specially treated red wine and American whiskey barrels to develop the spirit’s signature body and sweetness. This whisky makes a big impression with the smallest footprint. Every bottle is certified organic, made in our verified carbon neutral distillery and bottled in a 100% recycled glass bottle.