Redbreast has been doing different series such as the Iberian series with the PX cask released this is the first in the American oak series. The Redbreast Kentucky Oak Edition is triple distilled in copper pot stills and matured in American Bourbon barrels and Spanish Oloroso Sherry butts. Then it’s finished for a minimum of 4 months in hand selected, air-dried American Oak from the Taylor family farm in Kentucky. The sweet notes of vanilla and elevated wood spice give you an unmistakable taste of Southern hospitality. I look forward to seeing whats next in the series.